Previously known as Madras, Chennai is the capital city of Tamil Nadu. The city gains much prominence owing to its classical dance shows, cultural event and rich traditions, literature, architecture, art and the like. However, for the food lovers this city has a plateful to offer you. Other than delighting yourself in some of the best cuisines of South India, Chennai also has some of the finest restaurants where you can taste the best international cuisines as well. Whilst this is going to be quiet interesting you would have to count on your savings. So plan smart and opt in for cheap flights to Chennai from the online source bookairfare.com today. As for the best restaurants on the city, discussed below are the best names.
Aptly the sister restaurant to the Pan Asian at the palatial ITC Grand Chola in Chennai, the popular Madras Pavilion welcomes with an assorted range of varied dishes from the Eastern and Western roots. This restaurant is taken as one that offers the finest buffer dining experience. That aside the restaurant also provides a wide selection of dishes and does not compromise on the food quality. Here you get the best choices in Chettinad cuisine dishes from North India, bacon, poached eggs and dim sum. That aside, Madras Pavilion offers an exclusive dining experience with a quality service and a classy ambience.
Often taken to be the country’s ‘Gateway to the South’, this city is a primary junction of some of the finest culinary tradition. Here you have the best of the Kerala cuisine, the best of Chettinad dishes and other cuisine dishes of South India that is tossed with aromatic spices and scrumptious flavors. Especially, for diners willing to have an authentic, simple South Indian food experience with a dash of Chettinad touch, Dakshin located at the Park Sheraton in Chennai is the ideal place to be. Here you have the option to feast on the traditional thali or order something else from the menu. There are southern dishes that comprises of spicy Andhra style chicken, dosa, rasam and many other dishes. Here the traditional south Indian fare is further complemented with a traditional decor and ambience that showcases the Tanjore paintings and there’s a live Karnatic classical musical.
Southern Spice at Taj Coromandel Hotel
Southern Spice at the Taj Coromandel Hotel provides the best introduction a South Indian platter, showcasing the best dishes from four popular states, namely Tamil Nadu, Kerala, Karnataka and Andhra Pradesh. The dining space is prepared in a way that it combines the rich Indian embellishments with a new age feel to it. The traditional element can be noticed with the mural paintings that evokes the dynastic temple architecture, carved pillars and paintings on Tamil Nadu’s rich cultural heritage. On the other hand the raised ceilings and the new age setting evoke the glimpse of urban Chennai. Here the city’s traditional thali meal starts with the amuse-bouche and appetizers, along with chutneys and papads, dosa, apams offer the diners a scrumptious start to the fabulos meal. This is then followed with multiple meat curries and dishes, stews and also the sweets that comprises of the rasam which is served as a drink all through the meal and payasam. This is a high-end dining space. Therefore, if you are in a mood to splurge and want to have an authentic South Indian dining experience, head to this place without seconds thought.
Chennai’s Annalakshmi is considered to be a best place to cater to visitor’s and tourists’ urge for yummy Tamil Nadu vegetarian delicacies at a reasonable price rate. Here the vegetarian cuisine experience is going to transform into a great cultural experience. The prominence and fame of Annalakshmi today has its four branches in India, Australia, Malaysia and Singapore. Here the most popular food item is the vegetarian thali that has multiple dishes and also ice cream. In this restaurant you also have the scope to choose from ala carte menu. If you want to be here book your table well ahead of time.
Located at the lavish ITC Grand Chola in Chennai, the Pan Asian is one of the newest restaurants in the city. Within a very short span of time this restaurant has become one of the best places to go if you want to taste Asian fusion food, if you have a craving for Thali, Chinese, Vietnamese, Korean, and Japanese. Travelers and diners that visit the Pan Asian are always welcomes with an amazing, five-star meal that is designed amazingly. Here the dining space is simply amazing being airy and elaborate. The Pan Asian today is headed by the well known Chef Vikramjit Roy, who is ace at his job and he brings his skills in the kitchen with flavours that varies from Delhi to Tokyo. That is not all Chef Vikramjit Roy also brings his skills with a wide range of East Asian dishes that comes with an assortment of rich spices and other tasty elements.
Italia at The Park Pod, Chennai
Though Italian cuisine isn’t the immediate or close to a first thing that would cross your mind when you are in Chennai, but when you step into Italia located at The Park Pod hotel in Chennai, you can give yourself a pleasant experience by tasting the classy Italian-inspired dishes. Elaborate and airy the restaurant has an outdoor courtyard lounge area that has a glass-encased patio. In addition to this, Italia also has a great dining space for anyone that is seeking a respite from the dry hears of the hot Chennai summers. However, you can order anything from the lasagnes, thin crust pizzas and the mushroom risottos and other scrumptious Italian delights.
So when in this city you do have ample chance to quench the desires of your foodie self! So don’t waste time thinking. Book your cheap flights to Chennai from bookairfare.com and get set go for your vacation.